Welcome to our restaurant. We are open daily from breakfast to late evening, you can drop in for a coffee, lunch or dinner. Book a table on 0411-30036 or Welcome!

Check out ours MENUS or book a table below.


Welcome to book a table online! If you are more than 8 (lunch/dinner) or 10 (grandma's pizza/brunch), contact us on 0411-30036 / and we will help you book.

psst! don't forget to inform if you have any allergies.


If you have booked a package with dinner, you already have a table reservation. However, you need to get in touch via email or phone to choose what time you wish to eat. / 0411-30036


Breakfast is served from 07.00 until10.00 every day of the week.

Is there anything more luxurious than a hotel breakfast? Award: 175 SEK for non-resident guests
Children 0-4 years eat free / 5-11 years 50% discount / 12-16 years 25% discount

Unfortunately, the breakfast cannot be booked online. Call us on 0411-30036 and we will help you.


psst! 10 cards for breakfast/lunch

For SEK 1450 you can buy our 10-card valid for breakfast or today's lunch. A perfect gift for someone you like and who needs breakfast or lunch served in a pleasant environment. The card is not personal and you can of course bring a friend or two and tick several boxes. Valid Mon-Fri


Today's lunch; non-holiday Monday – Friday 12-14pm.
The bistro menu is served every day of the week 12-16.00 p.m. and 17-21.00 p.m.

Subject to changes and final sale.

today's lunch

175: -, Monday - Friday, 12-14
feel free to book a table


householder's Monday
Broccoli steak with pesto on spring onions and basil, Gruyère & Pico de Gallo

Rimmed beef brisket with root mash & horseradish sauce


Gnocchi with spinach and blue cheese sauce, roasted beets & beans

Today's catch with yuzu, hollandaise, sugar snap peas, cucumber, dill & boiled potatoes


Hot stew with curry, tofu, beans and lentils, fried bread & coriander

Pork cutlet "grandmother's way", cream sauce, jelly, pressed cucumber & pressed potatoes


Gnocchi with spinach and blue cheese sauce, roasted beets & beans

White wine-braised chicken with mushrooms, scallions, silver onions & mustard seeds


Hot stew with curry, tofu, beans and lentils, fried bread & coriander

Baked side of farm pig with crispy pork, sauerkraut broth, parmesan & fermented jalapeño

Saturday - grandma's pizza

from 12.00, last table reservation 14.30 SEK 195
Please book a table.

Grandma pie, grandmother's pizza or flat bread. Dear child has many names.

At Mossbylund we serve the traditionally square GRANDMA PIZZA every Saturday, welcome here and enjoy perfectly baked pizza with lots of selected toppings and delicacies.

Sunday - brunch

from 12.00, last table reservation 14.00 SEK 365
Please book a table.

Pancakes, bacon, eggs, cheese and everything else good that belongs to Sunday brunch!

à la carte

 Served from 17.30

Subject to changes and final sale.


Come by for a beer after work, or a drink on a Saturday afternoon. We have good snacks and a nice drink list.


Of course, we want to make a hit for our own beer; MOSSBYLUNDAR'S MAGIC
A light layer with elements of elderberry that we have brewed together with the feathers on HÖNSINGE CRAFTS

the team

Our head chef Jesper Sandqvist, a genuine Kristianstad resident who found his way down to the south coast and Mossbylund in the spring of 2020. With a magical calm and fantastic experience, Jesper plans new menus and leads our food loving team with ten chefs who keep the ovens running from dawn until late evening.


Restaurant Manager Fredrik Wennberg leads the restaurant with our experienced staff and our wonderful team of serving staff. With Fredrik's solid mind for drink, a meal is combined to remember. Here everything from beer made in the neighboring village to exciting wines from the distance is served. We are also proud to have a large selection of good non-alcoholic drinks.

Head Chef, Jesper Sandqvist
Restaurant Manager, Fredrik Wennberg